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Protein engineering

  • Cours (CM) 20h
  • Cours intégrés (CI) -
  • Travaux dirigés (TD) 7h
  • Travaux pratiques (TP) -
  • Travail étudiant (TE) -

Langue de l'enseignement : Français

Description du contenu de l'enseignement

Protein structure and stability, protein folding and aggregation, methods of production of proteins, expanded genetic code, creation of diversity in proteins, directed evolution, membrane proteins, post-translational modifications, protein-protein interactions, protein design, enzyme engineering, protein biomaterials and protein networks, molecular modelling software for biomolecules.
 

Compétences à acquérir

Knowledge of the relationship between structure and function in proteins, analysis and modelling of protein structure, various software to visualize and model protein structures, critical analysis of publications in the field of protein engineering
 

Pré-requis obligatoires

General Chemistry, Physical Chemistry, Organic Chemistry, Spectroscopy, Biochemistry
 

Contact

Responsable

Vladimir Torbeev


MASTER - Chimie